We are open to non residents and our fantastic restaurant - The Drawing Room - has wonderful views over the garden and the Haworth countryside. In the evening, views are lit up with twinkling lights and the tables are candlelit to add to the ambience.
Ashmount is offering some of the best locally sourced produce. Prepared by our Head Chef Gavin Jackson and his team. Working together with local suppliers, our menu contains the freshest seasonal ingredients complemented with excellent wines to suit all tastes and pockets.
Our chef's have worked in many award winning restuarants in Britain and Europe and are proud to be working with the beautiful produce of Yorkshire. A British menu with a modern twist.
We are the only 1 AA restaurant in Haworth that is open 6 days a week!
Our opening times are Tuesday to Sunday 1830-2030hrs.
We highly recommend that you reserve your table in advance due to popular demand. You can reserve a table by sending us an email to firstname.lastname@example.org or by contacting us by telephone on 01535 645726.
Due to the intimate nature of our restaurant we have private dining rooms for parties of 8 or more.
We also can accommodate small business meetings and have private rooms available, seating up to 20 - also ideal for weddings
Sample Menu :
To stimulate your taste buds we offer all diners a complimentary Amuse Bouche whilst choosing from our selection of award winning dishes
Honey Roasted Parsnip Soup served with a Homemade Bread Roll
Warm Duck Salad with a Mustard Dressing
Deconstructed Prawn Cocktail, Tempura Prawns, Avocado Puree, Marie Rose Prawns accompanied by a Lemon Dressed Salad
Asparagus and Chive Risotto with a Rocket Salad
Deep Fried Brie with Red Currant Jelly
Head Chef Alastair’s traditional Roasted Turkey, accompanied with all the trimmings, Duck Fat Potatoes, Honey Roasted Chipolatas, Pork and Sage Seasoned Stuffing and Gravy
8oz Fillet Steak, Hand Cut Chips, Oven Roasted Tomato and Mixed Leaf Salad
£23.95 (DBB £4.50) add peppercorn sauce to your steak £2.25
Pan Fried Hake served with Crushed Crab and Dill Potatoes, Seared Asparagus and a Shellfish sauce
Pork Loin Wrapped in Parma Ham, accompanied by Wilted Spinach, Mustard Mash and a Cider Sauce
Basil Roulade, Goat’s Cheese and Sun Blessed Tomatoes and a Beetroot Caviar
Add a side to your dish-
Hand Cut Chips- £2.95
Seasonal Vegetables- £2.95
Minted New Potatoes- £2.95
Mixed Leaf Salad- £1.95
Sticky Toffee Pudding served with Lashings of Toffee Sauce with Vanilla Ice Cream
Baileys Cheesecake served with Chocolate Chard
Hazelnut Parfait accompanied by Champagne Soaked Peaches
Chocolate Brownie served under Chocolate and Orange sauce with Blueberry Ice Cream
Ashmount selection of local cheeses
3 cheeses £6.95
5 cheeses £8.50
Spiced Mulled wine with Homemade Mince Pies
Coffee - Regular or Decaffeinated
A Selection of Speciality Tea’s -
With Delicious Hand Made Chocolates and Truffles
Espresso / Latte / Green & Blacks Hot Chocolate/